Proyecto de factibilidad para la ampliación de la planta que ayude a la mejora productiva y competitiva de la Empresa Productos Alimenticios San Salvador de la ciudad de Riobamba, provincia de Chimborazo, período 2018

Abstract

This research work aimed to carry out a "Feasibility project for the enlargement of the plant which helps to the productive and competitive improvement of San Salvador Food Products Company in Riobamba city, Chimborazo province 2018 period". Quantitative and qualitative methodologies were used for its development, as well as field and documentary research, complementing with the use of techniques such as surveys directed to households of Riobamba city and an interview with the manager of the enterprise. A diagnosis of the current situation was conducted in the proposal, which might identify the company's internal and external factors. The market study helped to determine that there is an unmet demand for dairy products. The type of machinery to be acquired, the plant's structure and the description of the processes were established with the technical study. The mission and vision amendment were carried out in the administrative examination, also the structural organization chart was set according to the activities performed by each one of the workers. The legal study detailed all the authorizations needed to work and its regulatory bodies. The environmental study determined the level of impact of an enterprise when carrying out its production processes. Finally, the financial evaluation was conducted through the financial statements, with the result that the project is feasible, recommending to San Salvador Food Products Company its implementation since the values obtained are positive generating profitability and thereby the sustainability of the enterprise.