Proyecto de producción y exportación de snacks de papas de la Cooperativa de Productores Agropecuarios “Conpapa Chimborazo” de la ciudad de Riobamba hacia Italia, periodo 2016-2020.

Abstract

The aims of this research are to develop the Project of production and export of patatoes as snacks of the cooperative of agricultural producers “CONPAPA CHIMBORAZO” from the city of Riobamba to Italy, during the periods 2016-2020. The methodology used for this study is base don the costs and time of preparation of the product. The research is exploratory, descriptive and has a quantitative focus. Surveys were applied to consult the producers of the “CONPAPA CHIMBORAZO” Association about their interest in the product to be produced. through the surveys were determined the quanties of potatoes that are requred for the preparation of the product, the size of the presentation of the product, the trading term and the sale price in the various existing supermarkets in Italy, taking into account that for the present Project there is a TIR of 18%, value greater tan zero, which reflects that the project is profitable. The current situation of the association of agricultural producers “CONPAPA CHIMBORAZO” is favorable for the project, since it has the facilities and the necessary raw material to be able to produce the aperitifs so its implementation is recommended.