Diseño del plan integral de gestión de riesgos institucional para la Escuela de Agronomía de la Facultad de Recursos Naturales de la Escuela Superior Politecnica de Chimborazo.

Abstract

The main objective of the present thesis was to prepare the design of an institutional and integral risk management plan for the School of Agronomy in the Faculty of Natural Resources. The integral institutional risk management plan was prepared through the format of the National Secretariat for Risk Management (SNGR). The main risk factors are: insufficient lighting and air quality in the biological science laboratory; insufficient lighting and exposure to animals in the entomology laboratory; exposure to chemical and organic dusts in the laboratory of types of soils, whose evaluation determines an important risk. According to the structural and environmental analysis, it is deduced that the building does not present any serious damage except for some broken windows, however, it is in habitable conditions. In addition, procedures and protocols for the preparation and response of personnel and visitors are carried out in case of an event of natural or anthropic origin. The risk of fire is evaluated by the method of Meseri, obtaining a serious risk in the biological sciences laboratory, reaching 2.9 / 10. Based on events of anthropic and natural origin, the procedures and protocols were elaborated in order to protect the integrity of the personnel of the School of Agronomy. Finally, it was concluded that the Biological Sciences laboratory needs a PQS extinguisher of 20 pounds, and it is recommended that it remains under surveillance to keep it recharged and in good condition.